鮨・天麩羅　やまうち

All ingredients used in our courses are domestically sourced, so you can enjoy them with peace of mind.

Individual items can be added (at market price).

The tuna included in the course is our restaurant's pride and joy, natural, raw bluefin tuna, also known as the "black diamond."The cuts of meat offered will vary depending on the course and the availability of ingredients.

Support the recovery efforts by eating sushi made with fresh fish delivered directly from Oku-Noto.

The fish is sourced directly from Utsutsu Port in Noto Town, which suffered extensive damage from the Noto Peninsula earthquake. Several times a year, the owner's wife visits Utsutsu Port in Noto Town herself to select fish at the market with the fishmongers! The fish selected by the fishmongers, whom the owner trusts implicitly, are highly regarded even by local residents of Noto who know what delicious fish are.This is a system that everyone will enjoy, as it allows you to savor fresh seafood from Noto while directly contributing to reconstruction efforts.

The tempura, fried one piece at a time right in front of you, is another example of the owner's dedication.

The tempura, fried right in front of you, reflects the owner's meticulous attention to detail, not only in the ingredients but also in the batter and oil, resulting in a light and crispy texture that doesn't feel heavy no matter how many pieces you eat.The owner's dedication and careful planning shine through until the very end of the meal.

The owner has meticulously crafted every detail, from the space and tableware to the ingredients and course composition, to provide a high-quality experience. It is a special space that will add a touch of elegance to your important day.

A luxurious space where you can enjoy carefully prepared dishes at the counter.

With only 8 counter seats and offering set courses only, advance reservations are required.

Wheelchair accessible with wide openings and ramps

The toilet is also spacious, so you can use it with confidence.

カウンター8名様 × 8

Enjoy a refined atmosphere and exquisite cuisine against the backdrop of a stunning night view.

When you get off the elevator, you will be greeted by a signboard with a gentle light.

Maximizing the flavor of the ingredients

The secret to enjoying the entire course lies in the carefully crafted, thin batter.

Confidence in Japanese sake! The sake master is in charge

The owner, a certified sake sommelier, will pair sake with your meal, carefully selecting the perfect sake to complement your dish.

Authorized retailer of KENZO ESTATE

You can drink Kenzo Estate wines in Hashimoto.A red wine that pairs well with tempura as well as sushi.

Comprehensive lunch course with soft drinks

We offer a full-fledged course that comes with a drink only on weekdays at a great value.Enjoy the 14,300 yen course for 9,900 yen

Saturday-only lunch course

Lunch course available only on Saturdays.You can enjoy a special course only during the day

[Weekdays only] 9,900 yen (tax included) with soft drink

9900 yen(税込)

・3 appetizers・small side dish・chawanmushi・7 pieces of sushi・7 tempura dishes (including tiger prawns)・small bowl of kakiage・soup・dessert *The course is scheduled to take approximately 90 minutes

[Saturday only] Lunch course 9,900 (tax included)

9900 yen(税込)

・3 appetizers・small side dish・chawanmushi・7 pieces of sushi・7 tempura dishes (including tiger prawns)・small bowl of kakiage・soup・dessert *The course is scheduled to take approximately 90 minutes