Reservation required [Luxury Course] Sushi and Tempura Course 27,500 yen (tax included)

27500 yen(税込)

We do not charge a service charge

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This satisfying course includes 9 pieces of extremely fresh sushi (domestic wild-caught bluefin tuna, Ishikawa Prefecture blackthroat seaperch, etc.), 10 tempura dishes (tiger prawns, abalone, scallops, Noto seafood, Noto vegetables, etc.), seasonal sashimi, and small side dishes.Depending on the season and availability, multiple fish such as blackthroat seaperch, crab, tuna, monkfish, abalone, and oysters may be included.

コースメニュー

~ Miscellaneous goods ~

・5 appetizers

・Domestic wild bluefin tuna otoro nigiri

・Frozen squid sushi from Noto

・10 types of tempura (tiger prawns, abalone, tilefish, seafood, Noto vegetables, etc.)

・Chawanmushi with pumpkin sorbet

・Abalone, lotus root and sea urchin in bonito broth

・Jibuni (simmered raw ray fin)

・Salt-grilled wild blackthroat seaperch from Noto with pickles

・3 kinds of seasonal sashimi made from fresh fish from Noto

・7 pieces of sushi (domestic wild tuna lean meat, wild Noto blackthroat seaperch, sea urchin, and nigiri sushi made with fresh Noto fish)

Soup stock

·dessert

*Course contents are subject to change depending on the supply situation.

This course is scheduled to last approximately two and a half hours.

Please note that if you arrive late, the order of the courses may change.

予約可能時間: 16:30~21:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 3 hours

予約締切: Until 23:00 the day before your visit

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2025/10/18 更新